Quality over Quantity

Blue Star Donuts is a gourmet donut concept founded in Portland, OR, in 2012. Our donuts are made from a classic brioche recipe that originated in the south of France. The dough takes 18 hours to make and is made by hand every day; we start with a high quality bread flour, add cage-free eggs, whole hormone-free milk, and then fold in a European-style butter. Our donuts, glazes, and fillings are made fresh throughout the day, and we only cook our donuts in rice oil. Our unique and creative flavors have earned us the nickname “Donuts for Grownups”.

Selections change seasonally and sell out quickly.

We proudly serve Coava Coffee and Stumptown Roasters, as well as Steve Smith teas.

We apologize that we cannot ship donuts at this time.


We're finally melting!!! Portland - we just gotta take a moment to give a shout-out to our incredible staff as this snowpocalypse comes to an end. ❤️❤️❤️ Kitchen, drivers, managerial staff, front of house - they absolutely ROCKED this crazy week. It's no wonder we've got young folks ^ aspiring to be part of the this crew. #donutninjas #💯 #thebest #whenigrowup #snowpocalypse2017 #bluestardonuts #portlandia

We see you out there Manhattan Beach, trying to lick the windows ;) And guess what? It's REALLY time to start picking out your donuts!!!! We are kicking things off this Saturday the 21st with a FREE DONUT GIVEAWAY!! Starting at 10am: 1 donut per person until we run out! Regular hours start Sunday, when we'll be open daily 7am until 8pm or sold out. See you Saturday! #donutbeachpartay #bluestardonuts #newlocation #manhattanbeach #grandopening #eaterLA #KTLA

You guys we're #hiring for #ManhattanBeach, check it out and pass it on! Can't wait to meet our new donut rockstars!! 😎🍩 👊🏽 [email protected]